Health & Olive Oil - Tasting and Conversation led by Dr. Tassos Kyriakides

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Experience an olive oil tasting and discussion in Nicosia this March 2026, exploring extra virgin olive oils, Mediterranean cuisine, and the role of EVOO in health and wellbeing. Scroll down for English version 👇 Ξεκινώντας από μια βιωματική γευσιγνωσία, αυτή η εκδήλωση στη Λευκωσία προσκαλεί παραγωγούς, λάτρεις της υγιεινής διατροφής και όσους θέλουν να εμβαθύνουν στον κόσμο του εξαιρετικού παρθένου ελαιολάδου. Μέσα από επιλεγμένα κυπριακά EVOO, οι συμμετέχοντες θα γνωρίσουν τα γαστρονομικά χαρακτηριστικά και τις ιδιότητες υγείας που τα καθιστούν αναπόσπαστο μέρος της μεσογειακής κουζίνας. Τη συζήτηση και τη γευσιγνωσία καθοδηγεί ο Δρ. Τάσος Κυριακίδης, αντλώντας από τη μακρόχρονη ενασχόλησή του με το ελαιόλαδο και τη σχέση του με την ανθρώπινη και πλανητική υγεία. Η εμπειρία συνδυάζει γνώση, γεύση και διάλογο γύρω από τη διατροφική αξία του EVOO. 🗓️ Πρόγραμμα Κυριακή, 15 Μαρτίου 2026 | 11:00–13:00 (Oi Myloi – The Mills, Λευκωσία) Phone: 99194224 Email: oimiloisolea@gmail.com EN 💚This event is for you if you are an olive oil producer, are interested in the benefits of healthy eating or if you just want to learn more about this topic guided by someone who's made it his life purpose to spread and deepen his knowledge around the role of olive oil in our life! This event will afford participants the opportunity to explore the beautiful world of extra virgin olive oils through a flight of amazing Cypriot oils, highlighting their gastronomic and health attributes. Participants will discover the versatile flavors of these oils as they engage in conversation about the role of EVOO in Mediterranean cuisine, health, and wellness. Dr. Tassos Kyriakides will guide us through the EVOO tasting and will draw upon the olive oil’s impact on human and planetary health. ***Reserve your spot by sending us a message at 99194224 or email at oimiloisolea@gmail.com 💚 Explore more Food & Drinks → eventor.com.cy/events/category/food---drink-events-165 ❓ FAQ Q: Who is this event for? A: It is suitable for olive oil producers, people interested in healthy eating, and anyone curious to learn more about extra virgin olive oil. Q: What will participants experience? A: A guided tasting of Cypriot EVOOs combined with discussion on flavour, gastronomy, and health. Q: Is prior knowledge of olive oil required? A: No, the session is designed to be accessible to both beginners and experienced participants. Q: How can I reserve a place? A: Reservations are made by phone or email using the contact details provided above.